Our Family Story

Habibi Foods was born out of love — love for family, food, and the rich traditions that have nourished generations. Our story begins in the early 1970s, when our family immigrated from the Old City of Jerusalem to America, bringing with them cherished recipes passed down through generations of Mediterranean cooks. These were more than just meals — they were expressions of love, made by hand and shared at the table with laughter, stories, and soul.

“Habibi” means “my love” in Arabic — and that’s exactly what we pour into every dish we make. Rooted in our Middle Eastern heritage and inspired by a passion for healthy living, we create small-batch Mediterranean sweets, salads, and specialties using fresh, wholesome ingredients and time-honored methods. Nothing artificial — just real food, made the way our family has always made it.

Whether you’re enjoying our crispy-savory baklava, vibrant tabbouleh on the go, or fresh Falafel from our innovative kit design, we invite you to experience the warmth of our kitchen and the flavors of a region that has always treated food as an act of love.

From our family to yours — welcome to Habibi Foods.